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–+ servings
finished Lime cilantro cabbage slaw

Vegan Lime Cilantro Cabbage Slaw

This vegan Lime Cilantro Cabbage Slaw is a light and fresh addition to any meal.
5 from 1 vote
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Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer, Side Dish
Cuisine American, Mexican
Servings 5 servings
Calories 19 kcal

Equipment

Ingredients
  

  • 1 10 oz bag of angel hair cabbage
  • 3 tbsp lime juice
  • ⅓ cup chopped cilantro
  • 1 tsp salt
  • ½ tsp fresh cracked black pepper

Instructions
 

  1. Chop the fresh cilantro and remove large stems.
  2. Put all ingredients into a large mixing bowl and use tongs to mix until all ingredients are evenly distributed.
  3. Serve with your favorite Mexican-inspired dish.

Notes

    • Not Vegan? Add 1/4 cup of mayo for a creamier slaw, or add cotija cheese for some more flavor.
    • Gluten-free? This recipe is already gluten-free. You're all set!
**Please note: The nutritional information provided for each recipe is an estimate and may vary depending on the specific brands of ingredients used, portion sizes, and preparation methods. For accurate nutritional details, consider consulting a registered dietitian or using a trusted nutritional calculator.

Nutrition

Serving: 1cup**Calories: 19kcalCarbohydrates: 4gProtein: 0.7gFat: 0.1gSugar: 0.1g
Keyword dairy-free, easy, egg-free, gluten-free, nut-free
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