Oatmeal Streusel Topping (4 Flavor Varieties!)

oatmeal streusel topping in a white bowl

Oatmeal Streusel Topping (4 Flavor Varieties!)

The perfect crunchy addition to your baked goods is here. Try this easy Oatmeal Streusel Topping in 4 different flavors - the options are endless!

5 from 1 vote

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Prep Time 5

Total Time 5

Course Dessert

Cuisine American

Servings serving**

Calories 471 kcal

Equipment

Mixing Bowls

Ingredients

Oatmeal streusel topping

¼ cup rolled oats
2 tbsp flour
2 tbsp granulated sugar
2 tbsp avocado oil

Maple Cinnamon

¼ cup rolled oats
2 tbsp flour
1 tsp cinnamon
2 tbsp maple syrup
2 tsp avocado oil

Apple Pie Spice

¼ cup rolled oats
2 tbsp flour
1 tsp cinnamon
⅛ tsp cardamom
⅛ tsp cloves
⅛ tsp allspice
⅛ tsp nutmeg
2 tbsp cane sugar
2 tbsp avocado oil

Brown Sugar Cinnamon

¼ cup rolled oats
2 tbsp flour
2 tsp cinnamon
¼ cup brown sugar
2 tbsp avocado oil

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Instructions

To make this classic oatmeal crumble topping, just add the dry ingredients into a bowl then add the wet ingredients, and stir until a crumbly texture has formed. That's it!
This classic flavor pairs wonderfully with things like fruit crisps or muffins. The combination of dry ingredients creates a crisp topping that bakes up beautifully golden brown.

Notes

**Please note: The nutritional information provided for each recipe is an estimate and may vary depending on the specific brands of ingredients used, portion sizes, and preparation methods. For accurate nutritional details, consider consulting a registered dietitian or using a trusted nutritional calculator.

***Serving size is enough to cover baked goods in 1 medium baking dish, two 5 x 9 bread pans, or 12 standard muffins.

Storage: Store any unused streusel in an airtight container at room temperature for up to 3 days or in the fridge for 5-7 days.

Not Vegan? Use melted butter instead of oil or vegan butter in these recipes.

Gluten-free? Make sure to select a gluten-free variety of oats and gluten-free baking flour.

Nutrition

Serving: 1serving***Calories: 471kcalCarbohydrates: 49gProtein: 4gFat: 30gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 20gSodium: 2mgPotassium: 90mgFiber: 2gSugar: 24gCalcium: 13mgIron: 2mg

Keyword dairy-free, easy, egg-free, nut-free

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